Lemon Parmesan Roasted Asparagus Recipe
Ingredients
- 1 1/2 pounds asparagus spears
- 3 tablespoons butter, melted
- Juice of 1 small lemon
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/3 cup parmesan cheese, shredded
See full instructions: goboldwithbutter.com
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